Science Experiments You Can Eat
Type
Book
Authors
ISBN 10
0590453882
ISBN 13
9780590453882
Category
Unknown
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Publication Year
1991
Publisher
Pages
127
Description
Incredible Edible ExperimentsEver wonderwhat makes popcorn pop? why cakes rise? how jelly gels?Your kitchen will be transformed into a laboratory worthy of a mad scientist as you make startling discoveries about how cabbage can detect acid, how bacteria makes yogurt, and how decomposed sugar turns to caramel. Then after a long day at the lab you can relax and eat your results: soup, biscuits, pretzels, cupcakes, or cookies.Vicki Cobb's seminal book has been revised and updated to encompass advances in modern technology but still provides what all kids want: a legitimate excuse to play with their food! - from Amzon
Number of Copies
1
